Receta Mashed Potato Sticky Buns
Raciónes: 12
Ingredientes
- 2 c. mashed potatoes
- 2 c. lukewarm water
- 2 c. sugar
- 1 T salt
- 1 c. melted shortening
- 2 packages. yeast
- 2 c. flour
- 5 beaten large eggs
- 6 c. flour
- 1 c. butter, melted
- 1 1/2 c. brown sugar
- 3 T molasses
Direcciones
- Mix and let rise for 1 hour. Add in:
- Mix and knead, then let rise till double in size. Roll and spread with softened butter. Sprinkle with brown sugar and cinnamon. Roll like jelly roll and cut into 1/2 inch slices. Put on top of syrup in pan. Let rise 1 hour and bake 30 min at 350 degrees.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 262g | |
Recipe makes 12 servings | |
Calories 876 | |
Calories from Fat 312 | 36% |
Total Fat 35.36g | 44% |
Saturated Fat 14.47g | 58% |
Trans Fat 5.71g | |
Cholesterol 128mg | 43% |
Sodium 345mg | 14% |
Potassium 286mg | 8% |
Total Carbs 129.1g | 34% |
Dietary Fiber 2.9g | 10% |
Sugars 61.5g | 41% |
Protein 12.21g | 20% |