Emprimir
Correo Electrónico
 |
Ingredientes
- 16 oz. button mushrooms, cleaned and sliced
- 1 small onion, chopped, about 1/3 c.
- 4 tbsp. salted butter
- 1 1/2 c. Gruyere, shredded
- 1/2 c. provolone, diced or shredded
- 4 large eggs
- 2 c. 1 1/2% milk
- 2 9 inch deep dish pie crusts
- 1/4 tsp. Sriracha
- olive oil for drizzling
View Full Recipe at Food's Fan Club
