Receta "Meatball" Sub

• 1 c. TVP granules
• 1 c. Boiling water
• 1/2 c. Breadcrumbs
• 1/4 c. Wholewheat flour
• 1/2 tsp Salt
• 1/4 tsp Cayenne
• 1 tsp Sage
• 1/2 tsp Fennel
• 1 tsp Oregano
• 1/2 tsp Garlic pwdr
• 1/2 tsp Thyme
• 1 tsp Extra virgin olive oil
• 4 x Submarine rolls, (individual)
• 1 c. Spaghetti sauce, warmed
• 2 med Green bell peppers, roasted & sliced into strips

Direcciones