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Ingredientes

Cost per recipe $4.04 view details
  • 1 lb grnd beef
  • 1/2 c. French bread
  • 1 x egg
  • 1/2 c. grated fresh Parmesan
  • 1/2 bn parsley, minced Italian seasoning, to taste Salt and pepper, to taste Garlic, to taste

Direcciones

  1. Place meat in a bowl. Soak bread in water; squeeze out and add in to meat. Mix with hands, then fold in egg with hands as well. Add in rest of ingredients. Mix with hands. Roll into balls the size you desire. Bake at 400 degrees till brown, about 10 min. Place meatballs in your favorite sauce and continue cooking.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 690g
Calories 1731  
Calories from Fat 926 53%
Total Fat 103.17g 129%
Saturated Fat 45.05g 180%
Trans Fat 0.0g  
Cholesterol 550mg 183%
Sodium 2280mg 95%
Potassium 1397mg 40%
Total Carbs 69.53g 19%
Dietary Fiber 2.9g 10%
Sugars 3.97g 3%
Protein 124.82g 200%
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