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Mexican Meatloaf - Recipe Cost

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1 poblano chile, roasted, peeled, and diced
Salsa-Glaze:
1 canned chipotle chile in adobo sauce, minced
Kosher salt
Ingredients Per Serving Qty Common Price Price per Serving
2 TBSP olive oil 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
1/2 cup finely chopped onion 1 tablespoon
$0.79 per pound
$0.02
1 medium carrot, finely chopped 1/6 carrot
$1.49 per pound
$0.03
1 rib finely chopped celery 1/6 celery
$1.99 per pound
$0.03
1 garlic clove, minced 1/6 garlic cloves
$4.00 per pound
$0.00
1 lb. ground beef 2 2/3 oz
$2.49 per pound
$0.41
6 ozs. soft Mexican chorizo, removed from casing and crumbled 1 oz
$2.19 per 12 ounces
$0.18
3/4 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp freshly ground black pepper 0.04 teaspoon
$7.99 per 16 ounces
$0.00
1/4 tsp cayenne pepper 0.04 teaspoon
$3.65 per 3 ounces
$0.00
1/2 tsp ground cumin 0.08 teaspoon
$1.69 per 1 1/4 ounces
$0.01
2 eggs, well beaten 1/3 eggs
$2.53 per 12 items
$0.07
1/4 cup ketchup 2 teaspoons
$4.39 per 32 ounces
$0.05
1/4 cup sour cream 2 teaspoons
$2.65 per 16 ounces
$0.06
1/2 cup dried bread crumbs 1 tablespoon
$1.79 per 15 ounces
$0.04
2 medium tomatoes, cored 1/3 tomatoes
$1.99 per pound
$0.18
1/4 medium white onion 0.04 onion
$0.79 per pound
$0.01
2 garlic cloves, unpeeled 1/3 garlic cloves
$4.00 per pound
$0.01
1 to 3 serrano chiles 1/3 serrano chiles
$1.99 per pound
$0.01
1/4 cup brown sugar 2 teaspoons
$2.79 per 2 pounds
$0.03
1 TBSP yellow mustard 1/2 teaspoon
$2.69 per 8 ounces
$0.03
Total per Serving $1.24
Total Recipe $7.47
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