Receta Microwave Tapioca Pudding
Raciónes: 2
Ingredientes
Direcciones
- In large microwave safe bowl, with wire whisk, beat together all ingredients. Heat in microwave on high, 100%, uncovered for 13 min. Tapioca should be boiling. Beat till smooth. Cover and chill to thicken.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 534g | |
Recipe makes 2 servings | |
Calories 414 | |
Calories from Fat 25 | 6% |
Total Fat 2.81g | 4% |
Saturated Fat 0.99g | 4% |
Trans Fat 0.0g | |
Cholesterol 113mg | 38% |
Sodium 224mg | 9% |
Potassium 740mg | 21% |
Total Carbs 78.53g | 21% |
Dietary Fiber 0.2g | 1% |
Sugars 57.47g | 38% |
Protein 18.29g | 29% |