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Raciónes: 12

Ingredientes

Cost per serving $3.52 view details

Direcciones

  1. Pare, core and chop apples. Combine with remaining ingredients. Add in water, cider or possibly grape juice to moisten. Simmer till meats and fruits are tender, and flavors are blended. If you like, any other fruit juice may be substituted. Pack in freshly sterilized jars and seal.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 418g
Recipe makes 12 servings
Calories 1004  
Calories from Fat 273 27%
Total Fat 30.31g 38%
Saturated Fat 14.86g 59%
Trans Fat 0.71g  
Cholesterol 64mg 21%
Sodium 186mg 8%
Potassium 1392mg 40%
Total Carbs 176.86g 47%
Dietary Fiber 7.1g 24%
Sugars 149.15g 99%
Protein 17.76g 28%
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