Receta Mini Burgers with Leeks, Goat Cheez, and Carrot Fries: with Photos
Ingredientes
- Ground beef or sirloin (per lb.)
- 1 tbsp worcestershire
- 1 tsp chopped garlic, fresh or jarred
- few shakes onion powder
- 1 small shake chili powder
- Carrots
- Carrots, preferably organic
- 1 tbsp extra virgin olive oil
- 1 tsp dried parsley
- 1/2 tsp paprika
- few shakes onion powder
- salt and pepper
- Leeks
- 1 leek stalk
- 1 tsp butter
- 1 1/2 tbsp worcestershire
View Full Recipe at Cooking with Lazers
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 251g | |
Calories 287 | |
Calories from Fat 159 | 55% |
Total Fat 18.0g | 23% |
Saturated Fat 4.39g | 18% |
Trans Fat 0.0g | |
Cholesterol 10mg | 3% |
Sodium 538mg | 22% |
Potassium 883mg | 25% |
Total Carbs 31.41g | 8% |
Dietary Fiber 5.0g | 17% |
Sugars 12.64g | 8% |
Protein 2.65g | 4% |