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Ingredientes
- 1 Sheet (250 g) Frozen Puff Pastry, thawed
- 4 to 5 Stalks Scallions, finely sliced
- Sesame or Peanut Oil
- Sea Salt
- Dipping Sauce
- 3 ½ Tbsp Soy Sauce
- 2 Tbsp Black Vinegar
- 1 Tbsp Sesame Oil
- 1 tsp Chili Flakes
- 1 Scallion, thinly sliced
- 3-½ inch Cookie Cutter
View Full Recipe at Seasaltwithfood
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 197g | |
| Calories 308 | |
| Calories from Fat 247 | 80% |
| Total Fat 27.67g | 35% |
| Saturated Fat 4.02g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 3199mg | 133% |
| Potassium 381mg | 11% |
| Total Carbs 10.99g | 3% |
| Dietary Fiber 2.7g | 9% |
| Sugars 2.98g | 2% |
| Protein 5.27g | 8% |
