Emprimir
Correo Electrónico
Add a photoRaciónes: 6
Ingredientes
- 2 c. sugar
- 2 1/2 c. water
- Grated peel of 1 orange
- Juice of 2 oranges
- Juice of 6 lemons
- 1 c. mint leaves
Direcciones
- Cook sugar and water; cool. Add in fruit peel and juices. Pour over mint leaves. Cover and let stand 1 hour. Strain into jar. Use 1/3 cup syrup for each glass and fill glasses with ice pcs.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 206g | |
| Recipe makes 6 servings | |
| Calories 275 | |
| Calories from Fat 1 | 0% |
| Total Fat 0.1g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 6mg | 0% |
| Potassium 95mg | 3% |
| Total Carbs 70.67g | 19% |
| Dietary Fiber 0.5g | 2% |
| Sugars 69.16g | 46% |
| Protein 0.43g | 1% |
