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Ingredientes

Cost per recipe $18.61 view details

Direcciones

  1. Crush mint and pour tea over it. Add in fruit juices and lemons sliced thin. Sugar to taste. Refrigerateand add in ginger ale just before serving. Put a sprig of mint in each glass.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 2947g
Calories 390  
Calories from Fat 13 3%
Total Fat 1.61g 2%
Saturated Fat 0.22g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 144mg 6%
Potassium 1788mg 51%
Total Carbs 92.35g 25%
Dietary Fiber 5.4g 18%
Sugars 25.17g 17%
Protein 8.89g 14%
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