Receta Moist Chocolate Oatmeal Cake
Raciónes: 12
Ingredientes
- 1 3/4 c. boiling water
- 1 c. uncooked oatmeal
- 1 c. lightly packed brown sugar
- 1 c. granulated sugar
- 1/2 c. butter
- 2 lg. large eggs
- 1 3/4 c. flour
- 1 teaspoon soda
- 1 T cocoa
- 1/2 teaspoon salt
- 6 ounce chocolate chips
- 3/4 c. minced walnuts or possibly pecans
Direcciones
- Pour boiling water over oatmeal and let set 10 min. Add in brown sugar and granulated sugar and egg. Stir in 1/2 chocolate chips and cocoa. Add in dry ingredients. Mix well. Take the rest of the chocolate chips and nuts and sprinkle over batter. Bake at 350 degrees for 40 min in a 9"x13" pan which is greased and lightly floured.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 130g | |
Recipe makes 12 servings | |
Calories 404 | |
Calories from Fat 136 | 34% |
Total Fat 15.48g | 19% |
Saturated Fat 8.04g | 32% |
Trans Fat 0.0g | |
Cholesterol 58mg | 19% |
Sodium 181mg | 8% |
Potassium 149mg | 4% |
Total Carbs 62.2g | 17% |
Dietary Fiber 1.9g | 6% |
Sugars 42.01g | 28% |
Protein 5.53g | 9% |