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Ingredientes
- 2 x 12oz cans Frzn Grape Juice
- 4 c. Sugar
- 1 tsp Dry yeast
- Â Â Water
- 1 x Balloon
- 1 x Glass gallon jug
Direcciones
- Dissolve yeast in 1 c. of hot water. Mix all remaining ingredients together in the gallon jug. Pour yeast/water mix into jug. Fill jug halfway full with hot water. Shake well to mix ingredients and disolve sugar.
- Fill the jug to the lower neck with water. Put a toy balloon on the neck of the jug. Poke a small hole in the balloon with a needle. Place in an area which won't be disturbed for three weeks. The balloon will inflate from the gas while fermenting. When the balloon starts to deflate the wine is finished. Don't move the jug while fermenting.
- This recipe came from my great grand mother in Germany. It was passed on by my grandmother, to mother, then me. I hope which you enjoy it.
- It is a little potent for wine!
