CookEatShare is also available in English
Cerrar

Receta Mom's Real Easy French Bread

click to rate
0 votos | 1933 views
Raciónes: 6

Ingredientes

Cost per serving $0.21 view details
  • 1 pkg. quick acting yeast
  • 2 c. lukewarm water
  • 4 c. sifted all-purpose flour
  • 1 tbsp. sugar
  • 1 teaspoon salt

Direcciones

  1. Dissolve yeast in 1 c. lukewarm water. While yeast softens sift flour, sugar and salt together in a large bowl, then stir in the dissolved yeast. Add in just sufficient of the second c. of water to hold dough together. Mix till have a soft rather sticky dough. Cover with clean cloth, set bowl in hot spot in kitchen and let rise till double in size, 2 to 4 hrs. When dough is high and spongy, beat down well. Divide in 2 parts and place each in greased 6" (round) baking dish. (Glass casserole perfect.) Cover and let rise till dough reaches top of baking dish. At this point preheat oven to 400 degrees, brush top of bread with melted butter (good flavor). Bake 1 hour at 400 degrees.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 166g
Recipe makes 6 servings
Calories 315  
Calories from Fat 7 2%
Total Fat 0.87g 1%
Saturated Fat 0.14g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 393mg 16%
Potassium 113mg 3%
Total Carbs 66.14g 18%
Dietary Fiber 2.5g 8%
Sugars 2.32g 2%
Protein 9.06g 14%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment