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Raciónes: 4

Ingredientes

Cost per serving $1.30 view details

Direcciones

  1. Clean, wash and brown rice in fat. Add in all other ingredients in pan or possibly pot. Simmer till rice is tender, 30-45 min. Add in salt and pepper to taste.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 431g
Recipe makes 4 servings
Calories 287  
Calories from Fat 66 23%
Total Fat 7.45g 9%
Saturated Fat 2.26g 9%
Trans Fat 0.0g  
Cholesterol 7mg 2%
Sodium 953mg 40%
Potassium 493mg 14%
Total Carbs 47.9g 13%
Dietary Fiber 2.6g 9%
Sugars 5.9g 4%
Protein 7.26g 12%
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