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Receta Monthly Mingle: Simply delicious pear recipes

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Ingredientes

  • 750ml red wine
  • 3 teaspoons red poaching sugar (Optional)
  • 1 and a 1/2 cups brown sugar
  • ½ teaspoon vanilla powder or 1 whole vanilla pod, seeds scraped out and pod reserved
  • 40g butter
  • 250g risotto rice (I used Arborio)
  • 1/2 – 1 cup of caster sugar
  • Zest of 1/2 a lemon
  • 1 tablespoon of vanilla extract
  • 1 wineglass of white whine
  • 1.5 litres milk
  • 50g raw, flaked almonds, crushed by hand
  • 1/4 cup cream (optional)
  • 1 tablespoon unsalted butter, melted
  • 4 teaspoons ginger jam
  • 50g (milk/plain) chocolate, melted

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1004g
Calories 1716  
Calories from Fat 571 33%
Total Fat 65.44g 82%
Saturated Fat 35.8g 143%
Trans Fat 0.0g  
Cholesterol 156mg 52%
Sodium 318mg 13%
Potassium 1343mg 38%
Total Carbs 135.83g 36%
Dietary Fiber 2.4g 8%
Sugars 114.15g 76%
Protein 6.99g 11%
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