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Moroccan Pork Tagine - Recipe Cost

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    (or possibly 1/2 tspn turmeric)
1/4 tsp freshly-grnd grnd red pepper
1/3 c. golden brown or possibly dark raisins
Ingredients Per Serving Qty Common Price Price per Serving
1 lb well-trimmed pork tenderloin cut 3/4" medallions 1/4 lb
$4.49 per pound
$1.12
1 Tbsp. all-purpose flour 3/4 teaspoon
$2.99 per 5 pounds
$0.00
1 tsp grnd cumin 1/4 teaspoon
$1.69 per 1 1/4 ounces
$0.03
1 tsp paprika 1/4 teaspoon
$1.79 per ounce
$0.03
1/4 tsp powdered saffron 0.06 teaspoon
$17.77 per 0.06 ounces
$0.46
1/4 tsp grnd ginger 0.06 teaspoon
$2.39 per ounce
$0.01
1 Tbsp. extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1 med onion minced 1/4 onion
$0.79 per pound
$0.05
3 x garlic cloves chopped 3/4 garlic cloves
$4.00 per pound
$0.02
2 1/2 c. canned chicken broth divided 1/2 cup
$0.99 per 14 1/2 ounces
$0.36
1 c. quick-cooking couscous 1/4 cup
n/a
 
1/4 c. minced fresh cilantro 1 tablespoon
$1.09 per cup
$0.07
1/4 c. sliced toasted almonds (optional) 1 tablespoon
$4.79 per 6 ounces
$0.16
Total per Serving $2.35
Total Recipe $9.40
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