Receta Mushroom Pepper Fry / Pepper Mushrooms
Ingredientes
- Mushrooms â 1 pkt / 200 gms
- Capsicum / bell pepper â 1 (optional)
- Onion â 3
- Ginger garlic paste â 2 tsp
- Tomatoes â 3
- Cinnamon â 1 inch stick
- Cardamom â 2
- Cloves â 3
- Fennel seeds â 1/2 tsp
- Turermic powder â 1/2 tsp
- Red Chilli powder â 1 tsp
- Coriander powder â 2 tsp
- Black pepper powder â 1 tbsp
- Garam masala powder â 1/2 tsp
- Coriander leaves â for garnish
- Salt â to taste
- Oil â 2 tbsp
View Full Recipe at Tickling Palates
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 298g | |
Calories 326 | |
Calories from Fat 246 | 75% |
Total Fat 27.86g | 35% |
Saturated Fat 2.14g | 9% |
Trans Fat 0.7g | |
Cholesterol 0mg | 0% |
Sodium 13mg | 1% |
Potassium 545mg | 16% |
Total Carbs 18.22g | 5% |
Dietary Fiber 4.8g | 16% |
Sugars 10.08g | 7% |
Protein 3.12g | 5% |