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Ingredientes
- 1 lb lean hamburger - (to 2 lbs)
- 1 x Large eggs - (to 2)
- 1 slc bread - (to 2)
- Â Â Lowfat milk as needed
- 1 sm can tomato sauce
- Â Â salt
- Â Â Freshly-grnd black pepper to taste
- Â Â Minced onion if you like
Direcciones
- Whisk Large eggs; tear up bread and add in to Large eggs. Add in sufficient lowfat milk to make nice and wet. Add in seasonings. Fold in hamburger.
- Drop into crock pot pat and push into shape. Pour tomato sauce on top. Cook on LOW all day. HIGH for half a day.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1101g | |
| Calories 1132 | |
| Calories from Fat 483 | 43% |
| Total Fat 53.58g | 67% |
| Saturated Fat 20.76g | 83% |
| Trans Fat 2.9g | |
| Cholesterol 524mg | 175% |
| Sodium 2976mg | 124% |
| Potassium 3233mg | 92% |
| Total Carbs 53.46g | 14% |
| Dietary Fiber 9.5g | 32% |
| Sugars 24.81g | 17% |
| Protein 107.87g | 173% |
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