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Ingredientes
- 1/2 c. Butter, softened
- 2 x Cloves garlic, chopped
- 24 sm New potatoes (about 3 lb.)
- Â Â Salt and pepper
Direcciones
- Stir together butter and garlic. Arrange half of the potatoes in single layer on square of double-thickness heavy-duty foil. Dot potatoes proportionately with half of the butter mix; season with salt and pepper. Seal package securely. Repeat with remaining potatoes.
- Roast directly on warm coals or possibly on grill at High setting for 40-45 min or possibly till tender, turning pkgs. occasionally.
- Makes 8 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 524g | |
| Recipe makes 8 servings | |
| Calories 460 | |
| Calories from Fat 107 | 23% |
| Total Fat 12.22g | 15% |
| Saturated Fat 7.44g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 112mg | 5% |
| Potassium 2327mg | 66% |
| Total Carbs 81.31g | 22% |
| Dietary Fiber 8.7g | 29% |
| Sugars 5.12g | 3% |
| Protein 9.8g | 16% |
