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Correo Electrónico
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Ingredientes
- Ingredients: Use a 20 cm /8 inch deep round cake pan
- 250g Fresh flat yellow noodles
- 6 Large eggs (70 each)
- 1 cup/250ml Whipping cream
- 200g Spinach, roughly shredded
- 20g Shallot, chop finely
- 1/2 cup finely grated Parmensan cheese (I used 100g Cheddar cheese, grated)
- 1/2 tsp Salt and a dash of pepper
View Full Recipe at Anncoo's Hobby
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 830g | |
| Calories 1793 | |
| Calories from Fat 671 | 37% |
| Total Fat 75.77g | 95% |
| Saturated Fat 37.27g | 149% |
| Trans Fat 0.0g | |
| Cholesterol 1415mg | 472% |
| Sodium 2193mg | 91% |
| Potassium 1424mg | 41% |
| Total Carbs 221.91g | 59% |
| Dietary Fiber 7.2g | 24% |
| Sugars 3.01g | 2% |
| Protein 52.81g | 84% |
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