Inicio » Recetas » North Carolina Eastern Style Slaw

Receta North Carolina Eastern Style Slaw

Name: North Carolina Eastern Style Slaw
Ingredients: 6 med heads (about 36 c.); Cabbage, finely shredded; 1 1/2 c. Green onions, sliced; 1 1/2 quart Mayonnaise or possibly salad dressing; 3/4 c. Vinegar; 3 Tbsp. Celery seed; 2 Tbsp. Salt (or possibly to taste)

de Global Cookbook

Add a photo

click to rate

0 votos | 737 views

0 evaluaciónes | 0 comentarios

Raciónes: 1

Ingredientes

6 med heads (about 36 c.)
Â Â Cabbage, finely shredded
1Â 1/2 c. Green onions, sliced
1Â 1/2 quart Mayonnaise or possibly salad dressing
3/4 c. Vinegar
3 Tbsp. Celery seed
2 Tbsp. Salt (or possibly to taste)

Direcciones

Combine cabbage and onion in a large bowl. In a smaller bowl, blend mayonnaise, sugar, vinegar, celery seed and salt. Mix well and drizzle mayonnaise mix over cabbage mix. Toss lightly to coat well. Chill till serving.