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Add a photoRaciónes: 12
Ingredientes
- 1 c. Sugar
- 1 c. White corn syrup
- 1 c. Peanut butter
- 1 c. Peanuts
- 3 c. Rice Krispies
- 6 ounce Chocolate chips
- 6 ounce Butterscotch chips
Direcciones
- In a large saucepan, bring to a boil the sugar and corn syrup. Remove from the heat. Stir in the peanut butter, peanuts and Rice Krispies. Pour this mix into a greased 9 13-inch pan. Spread proportionately. In a small saucepan on the stove, or possibly in a glass dish in the microwave, heat the chocolate chips and butterscotch chips and mix well. Spread this mix over the top of the mix in the pan. Let cold.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 115g | |
| Recipe makes 12 servings | |
| Calories 522 | |
| Calories from Fat 215 | 41% |
| Total Fat 24.68g | 31% |
| Saturated Fat 8.27g | 33% |
| Trans Fat 0.0g | |
| Cholesterol 9mg | 3% |
| Sodium 284mg | 12% |
| Potassium 296mg | 8% |
| Total Carbs 71.17g | 19% |
| Dietary Fiber 2.9g | 10% |
| Sugars 41.49g | 28% |
| Protein 9.28g | 15% |
