Cocktail party Recetas

SUPERFRUIT MOJITO

GARLIC BUTTER

THERE TIMES WHEN THE SIMPLE THING YOU CAN DO THAT TASTE GOOD. THIS IS ONE OF THEM. WE USE THIS ON FISH, BEEF, STEAK, TURKEY, PASTA IT KEEPS A LONG…

BAR-B-Q SAUCE ESTESS STYLE

I THINK THAT A GOOD SAUCE MEANS IT WILL CUT GREASE, NOT TO SWEET, AND WILL MAKE BREAD DISSOLVE IN YOUR MOUTH. THIS RECIPE WE CAME UP WITH MANY YEARS…

Miso Horny Gourmet Reduction

;-). This recipe was created to complement a roast pork recipe I have. I was amazed at how well the simple ingredients turned the Sunday pork…

Black Cherry High

Quench your thirst with style this spring and summer with this hand crafted mocktail recipe from the certified and award-winning cocktail guru,…

Native Salted Egg Salad

One fast side dish or salad recipe that I enjoy anytime.

7 Best Spooky Cocktails Without Which You Cannot Celebrate Halloween

You cannot celebrate your Halloween without these 7 Best Spooky Cocktails…

Soft Cheese and Jam Bruschetta

Soft Cheese and Jam Bruschetta is a tangy, creamy, fruit-honeyed, crunchy, lip-smacking elegant appetizer that can be easily made ahead. A…

fruit dip

This is a fruit dip that my family uses at every family gathering we have. its simple,fast and just the right amount of sweetness! Its nice and…

Asian inspired Dippin' Sauce

This sauce is magnificent for complementing things of Asian origin or anything that commands a good dunking. I use this sauce with the Broccoli…

Blueberry Mojito

A refreshing variation on the traditional Mojito cocktail, using real blueberry juice for depth and flavor.

Dom Pedro Drink

A bartender friend of mine got me hooked on a liqueur from South Africa called, AMARULA CREAM, and I can't get enough of it. It's like a fruity,…

Maple Moose Pumpkin Chai Latté

Get a taste of the season with a Maple Moose Pumpkin Chai Latté. Begin with David Rio's Maple Moose Chai and add your favorite pumpkin syrup all…

ENCHILADA THE FAST WAY BEST WAY

This is the best way to make if it just a few people. Use the red tortilla we make them every week it is so easy. It tast like the reataurant in the…