Ramadan, 100 or fewer calories Recetas
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Moroccan Tomato & Green Pepper SaladTime to put those Preserved Lemons to work in the kitchen - they've been developing their totally unique and… |
Amos Miller
Enero de 2011 Profesional |
3 votos
8364 views
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Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot SauceFor those that like it hot: Here's a hot sauce personal favorite of my own design that I have been working on… |
Giggling Gourmet
Abril de 2012 Avanzado |
2 votos
8365 views
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Hawaiian Crest SalsaI came up with this recipe at the spur of the moment to accompany the shrimp recipe I was preparing for a late lunch get-together with several of my… |
Smokinhotchef
Abril de 2012 Avanzado |
1 voto
4016 views
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Cooler CornLarge gatherings of people who like corn on the cob requires a couple of lobster pots or a wash tub and a lot of boiling water and patience. Not… |
Glenn
Marzo de 2013 Principiante |
1 voto
22927 views
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Hard Boiled Eggs for cooks who can't boil waterForget the boiling water, colander, cracks and boil-outs. Hard "Boiled" Eggs made in the oven are easier,… |
Glenn
Marzo de 2013 Principiante |
1 voto
7132 views
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Best Almond Butter Brownies RecipeIf gooey brownie are your thing then this is a delicious gluten-free decadent brownie recipe that you will… |
Betsy's Best
Octubre de 2016 Intermedio |
1 voto
2979 views
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Appetizers from Valencia -Cod dumplingsValencia is a Mediterranean city in the cuisine culture is very important, do you know the Valencian recipes?,… |
chefgonin
Octubre de 2013 Profesional |
1 voto
6046 views
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Basil Tandoori Chicken With Longan SalsaServed with a refreshing longan salsa, it's tender at the core yet firm and crispy on the outside. |
Navaneetham Krishnan
Octubre de 2013 Intermedio |
1 voto
3615 views
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Sugar Molds for Creative DecoratingHere is an easy way to mold sugar and make whatever you want for a party theme. The molds are inexpensive at… |
Claudia lamascolo
Enero de 2014 Profesional |
1 voto
3044 views
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Tapioca Poriyal (Stir fry)stir fried with chili powder, spices and curry leaves for the spicy and appealing taste. |
Navaneetham Krishnan
Enero de 2014 Intermedio |
1 voto
2982 views
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Suji Cookiesnice crunch on top with a buttery sweet aroma. |
Navaneetham Krishnan
Enero de 2014 Intermedio |
1 voto
3288 views
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Mackerel Fish Puttu (Shredded Fish Stir Fry)The flavors are well balanced; smooth, light and delightful. Pair the dish with sambar, rasam and cabbage stir… |
Navaneetham Krishnan
Febrero de 2014 Intermedio |
1 voto
3964 views
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Pumpkin cake.Super moist, crumbly and slightly sweet (oh yes, I like to keep it minimal) cake. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
2441 views
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Vegetable Achar/Picklewhether you have it as a side or condiment, it's sure appetizing. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
2699 views
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Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves.Flavours were uplifted with garam masala and curry leaves for an incredible crunchy bite. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
2500 views
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