CookEatShare is also available in English
Cerrar
click to rate
1 voto | 1536 views

This is a dessert my grandmother makes and is always a hit when she brings it to a picnic. The first layer is a crust made with nuts, next is cream cheese and whipped topping, then a chocolate/vanilla layer and last, but not least is whipped topping and some shaved chocolate!

Ingredientes

  • Crust:
  • 1/2 C ground walnuts
  • 1/4 C sugar
  • 1 C flour
  • 1/2 C butter, melted
  • Second layer:
  • 8 ounces cream cheese, softened
  • 1 C frozen whipped topping (from a 16 ounce container)
  • 1 C powdered sugar
  • 1 tsp. vanilla
  • Third layer:
  • 1 small package instant vanilla pudding
  • 1 small package instant chocolate pudding
  • 2 1/2 C milk
  • Fourth layer:
  • remaining frozen whipped topping
  • 1/2 C shaved chocolate

Direcciones

  1. Mix together the ground nuts, sugar, flour and melted butter. Press evenly into the bottom of your ungreased pan.
  2. Bake in oven for 8-10 minutes or until golden brown. Set aside to cool.
  3. Mix both puddings and milk together. Set aside to thicken.
  4. Cream together the cream cheese, frozen whipped topping, powdered sugar and vanilla until fluffy.
  5. Take this mixture and spread it onto the cooled crust.
  6. Spread the pudding evenly over the cream cheese mixture.
  7. Spread the remaining frozen whipped topping over the pudding then sprinkle on the shaved chocolate. Place in the refrigerator for two hours.
  8. Slice, serve and enjoy!
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment