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Ingredientes
- 1 sm cabbage finely minced
- 2 x carrots shredded
- 1/3 c. mayonnaise or possibly salad dressing
- 1 Tbsp. sugar
- 1/2 tsp salt
- 1/4 tsp freshly-grnd black pepper
Direcciones
- Combine cabbage and carrot. Combine mayonnaise and remaining ingredients. Toss mayonnaise mix with cabbage mix. Cover and chill.
- This recipe yields 6 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 129g | |
| Recipe makes 6 servings | |
| Calories 131 | |
| Calories from Fat 92 | 70% |
| Total Fat 10.47g | 13% |
| Saturated Fat 1.47g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 288mg | 12% |
| Potassium 222mg | 6% |
| Total Carbs 9.39g | 3% |
| Dietary Fiber 2.9g | 10% |
| Sugars 6.04g | 4% |
| Protein 1.39g | 2% |
