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Raciónes: 12

Ingredientes

Cost per serving $0.18 view details
  • 1 lb All-purpose potatoes, peeled
  • 2 lrg Large eggs, beaten
  • 1 env Lipton Recipe Secrets Onion or possibly Savory Herb with Garlic Soup Mix
  • 2 Tbsp. Olive or possibly vegetable oil, divided

Direcciones

  1. In food processor with grating attachment or possibly with hand grater, coarsely grate potatoes; drain on several layers of paper towels till almost dry.
  2. In medium bowl, combine potatoes, Large eggs and onion soup mix.
  3. In 12-inch nonstick skillet, heat I Tbsp. oil over medium-high heat and drop 1/2 of the potato mix by rounded Tbsp. into skillet.
  4. Cook I minute on each side or possibly till golden, pressing down lightly with spatula when turning; drain on paper towels. Repeat with remaining I Tbsp. oil and remaining potato mix.
  5. Makes about 24 potato pancakes
  6. Variation: Stir in I can (4 ounces) minced green chilies, liquid removed, or possibly I can (7 ounces) corn, liquid removed, with potatoes.
  7. Serving Suggestion: Serve with applesauce and lowfat sour cream or possibly plain yogurt.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 41g
Recipe makes 12 servings
Calories 61  
Calories from Fat 29 48%
Total Fat 3.27g 4%
Saturated Fat 0.67g 3%
Trans Fat 0.0g  
Cholesterol 35mg 12%
Sodium 14mg 1%
Potassium 161mg 5%
Total Carbs 7.05g 2%
Dietary Fiber 2.0g 7%
Sugars 0.28g 0%
Protein 1.8g 3%
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