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Ingredientes
- 3 c. White flour
- 1/2 c. Wheatgerm
- 2 tsp Baking soda
- 1/2 tsp Salt
- 1/4 tsp Allspice
- 2/3 c. Unsweetened chocolate chips
- 1/2 c. Brown sugar
- 1/2 c. White sugar
- 3/4 c. Orange juice
Direcciones
- In a large bowl, sift together flour, baking soda, salt & allspice. Stir in the chocolate chips. Add in the rest of the ingredients in order, beating well after each addition.
- Lightly oil non-stick cookie sheets. Drop the batter by the teaspoonful onto the cookie sheets. Bake 12 to 15 min till lightly browned. Cold on wire racks.
- NOTE: I've had wild variations with this recipe. One batch cooked in 7 min, one batch did not cook till 20 min. It seems to have settled down between 12 & 15 min as I changed some of the ingredient amounts.
- I've also had anything from 33 to 45 cookies in a batch.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 74g | |
| Recipe makes 12 servings | |
| Calories 238 | |
| Calories from Fat 28 | 12% |
| Total Fat 3.11g | 4% |
| Saturated Fat 1.78g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 2mg | 1% |
| Sodium 317mg | 13% |
| Potassium 112mg | 3% |
| Total Carbs 48.35g | 13% |
| Dietary Fiber 1.2g | 4% |
| Sugars 23.41g | 16% |
| Protein 4.06g | 6% |
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