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Ingredientes
Direcciones
- Preheat oven to 425 . Place margarine in 9x13" baking pan and heat in oven. Wash potatoes well. Cut into lengthwise wedges about 1/2" across. Add in potatoes to margarine and stir to coat. Sprinkle with onion, salt and pepper. Bake 30 min or possibly till tender and browned, turning occasionally.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 400g | |
| Recipe makes 2 servings | |
| Calories 570 | |
| Calories from Fat 302 | 53% |
| Total Fat 34.22g | 43% |
| Saturated Fat 6.49g | 26% |
| Trans Fat 6.25g | |
| Cholesterol 0mg | 0% |
| Sodium 417mg | 17% |
| Potassium 1466mg | 42% |
| Total Carbs 61.41g | 16% |
| Dietary Fiber 7.8g | 26% |
| Sugars 3.42g | 2% |
| Protein 7.14g | 11% |
