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Ingredientes
- 1 lg. can Frito bean dip
- 8 ounce cream cheese
- 8 ounce lowfat sour cream
- 1/2 pkg. taco mix
- 1/2 c. minced green onion
- 1 warm pepper, minced
- 20 drops Tabasco
Direcciones
- Mix all ingredients. Place in 2-quart casserole and cover with grated cheese. Bake 15-20 min at 350 degrees.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 174g | |
| Recipe makes 6 servings | |
| Calories 276 | |
| Calories from Fat 187 | 68% |
| Total Fat 21.31g | 27% |
| Saturated Fat 11.94g | 48% |
| Trans Fat 0.02g | |
| Cholesterol 61mg | 20% |
| Sodium 520mg | 22% |
| Potassium 404mg | 12% |
| Total Carbs 15.48g | 4% |
| Dietary Fiber 4.3g | 14% |
| Sugars 3.54g | 2% |
| Protein 7.3g | 12% |
