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Raciónes: 4

Ingredientes

Cost per serving $0.49 view details
  • 5 x russet potatoes cut thin wedges
  • 3 Tbsp. extra-virgin extra virgin olive oil
  • 1 tsp dry thyme
  • 1 tsp dry oregano
  • 1 Tbsp. Montreal Steak Seasoning
  •     (or possibly salt and pepper)

Direcciones

  1. Preheat oven to high.
  2. Cut potatoes and spread out on a cookie sheet. Coat potatoes with extra-virgin extra virgin olive oil, dry herbs and steak seasoning or possibly, salt and pepper. Spread potatoes to the corners of the cookie sheet.
  3. Cook potatoes in very warm oven 25 min. Turn potatoes once, half way in the cooking process. Serve fries warm from the oven.
  4. This recipe yields 4 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 276g
Recipe makes 4 servings
Calories 301  
Calories from Fat 92 31%
Total Fat 10.38g 13%
Saturated Fat 1.47g 6%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 14mg 1%
Potassium 1117mg 32%
Total Carbs 48.43g 13%
Dietary Fiber 3.7g 12%
Sugars 1.67g 1%
Protein 5.75g 9%
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