Search Results for 'Electric smoker pork ribs'
showing 361 - 380 of 1000
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Chinese Country Ribsin, 1 Tbsp. cool water, 4 lb Country-style Pork Ribs, Cut in Single Rib warm cooked rice |
Global Cookbook
Septiembre de 2009 Avanzado |
0 votos
1410 views
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Fiery Hot Country Style RibsStyle Ribs, ingredients: 4 lb country-stile pork ribs (or possibly beef short ribs), 1 |
Global Cookbook
Noviembre de 2009 Avanzado |
0 votos
1761 views
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Paprika Glazed Baby Back RibsGlazed Baby Back Ribs, ingredients: 4 lb baby back pork ribs cut individual ribs, 6 x |
Global Cookbook
Marzo de 2010 Avanzado |
0 votos
912 views
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Pork and Hominy StewPepper •2 ½ Lbs. Boneless Pork (Shoulder, Butt, Roast, Boneless Spare Ribs) cut into 1 1/2 |
Tony Hall
Octubre de 2010 Avanzado |
1 voto
594 views
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Chinese Spare RibChinese Spare Rib, ingredients: 2 slabs lean pork rib, Salt, Hawaiian cured brown sugar |
CookEatShare Cookbook
Noviembre de 2008 Avanzado |
0 votos
2211 views
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Chinese Style Barbecue Ribsgarlic, chopped, 2 teaspoon ginger, 2 lbs. beef or possibly pork ribs, Water |
CookEatShare Cookbook
Noviembre de 2008 Avanzado |
0 votos
1663 views
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Portugese Pork Ribs (Vinadoyce)Portugese Pork Ribs (Vinadoyce), ingredients: rack of baby back ribs, 1 bottle apple cider |
CookEatShare Cookbook
Diciembre de 2008 Avanzado |
0 votos
1326 views
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Portuguese Hawaiian RibsPortuguese Hawaiian Ribs, ingredients: 2-4 pound Country style pork ribs, 2 tbsp. soy |
CookEatShare Cookbook
Diciembre de 2008 Avanzado |
0 votos
1914 views
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Sauerkraut And RibsSauerkraut And Ribs, ingredients: 4 lg. country style pork ribs, 1 quart. sauerkraut, 2 |
CookEatShare Cookbook
Diciembre de 2008 Avanzado |
0 votos
1611 views
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Lucille's Bar B Que Spare RibsB Que Spare Ribs, ingredients: 3-5 lbs. country or possibly slab pork ribs, 1 c. ketchup |
CookEatShare Cookbook
Diciembre de 2008 Avanzado |
0 votos
4362 views
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Sauerkraut And Pork RoastAnd Pork Roast, ingredients: 3 to 4 pound pork roast or possibly pork ribs (either |
CookEatShare Cookbook
Diciembre de 2008 Avanzado |
0 votos
1283 views
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Best Barbecued RibsBest Barbecued Ribs, ingredients: 5-6 lbs. pork ribs and blade pcs or possibly meat in |
CookEatShare Cookbook
Diciembre de 2008 Avanzado |
0 votos
1467 views
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Donahue's Original Country RibsDonahue's Original Country Ribs, ingredients: 10 country pork ribs, Garlic pwdr, Pepper |
CookEatShare Cookbook
Diciembre de 2008 Avanzado |
0 votos
2607 views
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Peachtree RibsPeachtree Ribs, ingredients: 4 lbs. country style pork ribs, 1 (7 3/4 ounce.) strained |
CookEatShare Cookbook
Diciembre de 2008 Avanzado |
0 votos
1613 views
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Honey Garlic RibsHoney Garlic Ribs, ingredients: 3 pound pork ribs, 1/4 c. lemon juice, 1/4 c. honey, 1 |
CookEatShare Cookbook
Diciembre de 2008 Avanzado |
0 votos
1700 views
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Greek RibsGreek Ribs, ingredients: 3-4 lbs. pork ribs, 1/2 c. lemon juice, 2 tbsp. garlic pwdr, 1 |
CookEatShare Cookbook
Diciembre de 2008 Avanzado |
0 votos
1699 views
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Best Ever Barbecued RibsBest Ever Barbecued Ribs, ingredients: 4 lbs. pork ribs, 1 c. catsup, 1 c. water, 1/4 c |
CookEatShare Cookbook
Diciembre de 2008 Avanzado |
0 votos
1372 views
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Sauerkraut With RibsSauerkraut With Ribs, ingredients: 1 pound pork ribs, 1 lg. onion, 1 tbsp. sugar, 1 c |
CookEatShare Cookbook
Diciembre de 2008 Avanzado |
0 votos
902 views
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Hot & Spicy RibsHot & Spicy Ribs, ingredients: 1 (3 lb.) rack pork ribs, 2 tbsp. butter, 1 med. onion |
CookEatShare Cookbook
Diciembre de 2008 Avanzado |
0 votos
704 views
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Asian Style Ribspepper, 8 x Chunky or possibly standard pork ribs Sesame seeds, 2 salad onions, sliced |
Global Cookbook
Junio de 2009 Avanzado |
0 votos
1511 views
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