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Ingredientes
- 5 x red potatoes - (to 6) sliced
- Â Â (about 5 c. sliced)
- 6 slc turkey bacon or possibly other smoked meat
- 3 ounce freshly-grated parmesan cheese
- 1 can condensed cream of mushroom soup
- Â Â Salt to taste
- Â Â Freshly-grnd black pepper to taste
Direcciones
- Layer all ingredients in lightly buttered 3 1/2-qt crock pot (or possibly use a souffle dish to fit in a larger crock pot); cover and cook on LOW for 7 to 9 hrs. Adjust seasonings.
- This recipe yields 4 servings.
- NOTES :
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 465g | |
| Recipe makes 4 servings | |
| Calories 721 | |
| Calories from Fat 351 | 49% |
| Total Fat 39.15g | 49% |
| Saturated Fat 11.32g | 45% |
| Trans Fat 0.0g | |
| Cholesterol 121mg | 40% |
| Sodium 3315mg | 138% |
| Potassium 1744mg | 50% |
| Total Carbs 51.24g | 14% |
| Dietary Fiber 4.5g | 15% |
| Sugars 3.77g | 3% |
| Protein 42.66g | 68% |
