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Ingredientes
- 2 bot Dry white wine
- 3/4 c. Brandy
- 1/2 c. Triple sec
- 3/4 c. Simple syrup - (equal parts of sugar and water)
- 3/4 c. Passion fruit puree
- 3 x Oranges sliced thin rounds
- 3 x Green apples cored, sliced thin
- 2 x Lemons sliced thin rounds
Direcciones
- Heat the water and sugar till sugar dissolves. Cold Combine all ingredients in a large pitcher. Chill covered, 3 hrs or possibly up to 2 days. Serve over ice.
- This recipe yields 4 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 548g | |
| Recipe makes 4 servings | |
| Calories 487 | |
| Calories from Fat 3 | 1% |
| Total Fat 0.34g | 0% |
| Saturated Fat 0.06g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 17mg | 1% |
| Potassium 531mg | 15% |
| Total Carbs 51.66g | 14% |
| Dietary Fiber 5.1g | 17% |
| Sugars 38.64g | 26% |
| Protein 1.38g | 2% |
