Receta Pastry on the Brain
Ingredientes
- ½ cup whole milk
- ½ cup water
- ½ cup (1 stick) unsalted butter, diced
- ¾ teaspoon coarse sea salt (or 1 scant teaspoon fine sea salt)
- 1 ¼ teaspoon sugar
- 1 cup flour
- 4 eggs (total weight of approximately 250 grams or 9 oz.)
- ¼ cup powdered sugar
- Additional powered sugar for decoration
View Full Recipe at Lunch in Paris
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 694g | |
Calories 1731 | |
Calories from Fat 1013 | 59% |
Total Fat 114.77g | 143% |
Saturated Fat 66.25g | 265% |
Trans Fat 0.0g | |
Cholesterol 1001mg | 334% |
Sodium 2059mg | 86% |
Potassium 572mg | 16% |
Total Carbs 137.45g | 37% |
Dietary Fiber 3.4g | 11% |
Sugars 42.8g | 29% |
Protein 39.95g | 64% |