Receta Peaches And Cream Squares
Raciónes: 6
Ingredientes
- 1 pkg. Pillsbury Plus yellow cake mix
- 1/2 c. graham cracker crumbs
- 1/2 c. minced nuts
- 1 teaspoon cinnamon
- 6 tbsp. butter, softened
- 1 egg
Direcciones
- Heat oven to 350 degrees. Grease and flour 13x9 inch pan. In large bowl, combine cake mix, cracker crumbs, nuts, cinnamon and butter at low speed till crumbly. Reserve 1 c. for topping. Blend 1 egg into remaining crumb mix; press in bottom of prepared pan. Arrange peach slices over base.
- In large bowl, combine frosting, cream cheese and 2 Large eggs; beat at highest speed till smooth and creamy. Pour over peach slices. Sprinkle reserved crumbs over filling. Bake at 350 degrees for 50 to 60 min or possibly till hard when pan is lightly shaken. Cold completely. Serve chilled. If you like, serve with whipped cream. Chill leftovers. 12 servings.
- This can be made with chocolate cake mix, chocolate frosting and cherries.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 53g | |
Recipe makes 6 servings | |
Calories 265 | |
Calories from Fat 175 | 66% |
Total Fat 20.1g | 25% |
Saturated Fat 8.62g | 34% |
Trans Fat 0.0g | |
Cholesterol 62mg | 21% |
Sodium 298mg | 12% |
Potassium 118mg | 3% |
Total Carbs 18.33g | 5% |
Dietary Fiber 1.9g | 6% |
Sugars 5.14g | 3% |
Protein 4.41g | 7% |