Receta Peanut Butter Brownies
Ingredientes
- 1 stick butter, softened
- 1/4 cup home made peanut butter
- 1 cup white sugar
- 1 cup packed brown sugar
- 3 eggs – at room temperature
- 1 teaspoon vanilla
- 2 cups all purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 cup peanut butter or white chocolate chips (optional)
- 1-2 cups powdered sugar
- 4 Tablespoons milk
- 4 Tablespoons butter – softened
- 1/4 teaspoon salt
- 1 cup peanut butter
- 1/2 cup peanuts (crushed) to sprinkle on top (optional)
View Full Recipe at Greg's Kitchen
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 152g | |
Recipe makes 12 servings | |
Calories 682 | |
Calories from Fat 318 | 47% |
Total Fat 37.13g | 46% |
Saturated Fat 13.05g | 52% |
Trans Fat 0.0g | |
Cholesterol 77mg | 26% |
Sodium 621mg | 26% |
Potassium 375mg | 11% |
Total Carbs 78.79g | 21% |
Dietary Fiber 3.5g | 12% |
Sugars 53.74g | 36% |
Protein 14.4g | 23% |