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Ingredientes
- 1 egg
- 2 c. Bisquick
- 1/2 c. nuts
- 1/3 c. sugar
- 2/3 c. lowfat milk
- 2 tbsp. vegetable oil
- 1/2 c. chocolate chips
Direcciones
- Beat egg and add in other ingredients. Grease bottoms only of 12 muffin tins. Pour in tins and bake till golden, 15 to 18 min at 400 degrees.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 86g | |
| Recipe makes 8 servings | |
| Calories 315 | |
| Calories from Fat 143 | 45% |
| Total Fat 16.33g | 20% |
| Saturated Fat 4.29g | 17% |
| Trans Fat 0.09g | |
| Cholesterol 27mg | 9% |
| Sodium 469mg | 20% |
| Potassium 178mg | 5% |
| Total Carbs 36.98g | 10% |
| Dietary Fiber 1.8g | 6% |
| Sugars 18.76g | 13% |
| Protein 6.09g | 10% |
