Emprimir
Correo Electrónico
 |
Ingredientes
- For the caramel sauce:
- 1 cup sugar
- 6 tablespoons unsalted butter
- 1/2 cup heavy whipping cream
- 1 teaspoon fleur de sel or any other flaky sea salt
- For the brownies:
- 10 ounces bittersweet chocolate chips, plus 3 ounces for topping
- 1/2 cup (1 stick) unsalted butter, cut into eight pieces
- 1 cup unbleached all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon kosher salt
- 1/4 cup unsweetened cocoa powder
- 2 teaspoons espresso powder
- 3 large eggs
- 1 cup sugar
- 2 teaspoons vanilla extract
- 1 cup pecan halves, roughly choppedInstructions
- For the caramel sauce:
View Full Recipe at Southern Boy Dishes
%3C/p%3E){kind=link}