Emprimir
Correo Electrónico
Add a photoRaciónes: 10
Ingredientes
- 2 cans Eagle Brand lowfat milk (15 ounce. each)
- 2 cans evaporated lowfat milk (16 ounce. each)
- Or possibly 1 pt. whipping cream
- 1/2 c. sugar
- 1/2 gal. whole lowfat milk
- 2 ounce. pure vanilla
Direcciones
- Mix all ingredients and prepare in ice cream freezer/maker. Place in freezer to harden before serving.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 376g | |
| Recipe makes 10 servings | |
| Calories 309 | |
| Calories from Fat 114 | 37% |
| Total Fat 12.81g | 16% |
| Saturated Fat 7.62g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 45mg | 15% |
| Sodium 197mg | 8% |
| Potassium 649mg | 19% |
| Total Carbs 31.51g | 8% |
| Dietary Fiber 0.0g | 0% |
| Sugars 33.14g | 22% |
| Protein 14.4g | 23% |
