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Raciónes: 6

Ingredientes

Cost per serving $1.06 view details
  • 1 lg. can pears (reserve syrup)
  • 1 pkg. (3 ounce.) lemon Jello
  • 1 (8 ounce.) pkg. cream cheese, softened
  • 2 tbsp. mayonnaise
  • 1 sm. container (8 ounce.) whipped topping

Direcciones

  1. Heat pear juice and dissolve Jello in it. Cold till slightly set. Mash pears and beat with cream cheese, mayonnaise and whipped topping. Add in Jello; beat and refrigeratetill set.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 119g
Recipe makes 6 servings
Calories 264  
Calories from Fat 149 56%
Total Fat 16.95g 21%
Saturated Fat 7.84g 31%
Trans Fat 0.0g  
Cholesterol 42mg 14%
Sodium 215mg 9%
Potassium 95mg 3%
Total Carbs 26.37g 7%
Dietary Fiber 1.7g 6%
Sugars 23.74g 16%
Protein 3.5g 6%
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