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Receta Perfect Poppy Seed Bread

Name: Perfect Poppy Seed Bread
Ingredients: 1 Lb. Loaf (8-10 Servings); 3/4 c. Water Plus 1 Tbsp.; 1 Tbsp. Canola Oil; 1 tsp Salt; 1 c. Whole Wheat Flour (5.4 Ounces); 1 c. Flour, Unbleached (5.2 Ounces); 1 1/2 Tbsp. Gluten Flour; 2 tsp Lemon Peel Grated; 2 Tbsp. Poppy Seeds; 1 Tbsp. Powdered Whey; 2 tsp Active Dry Yeast 1 1/2 Pounds Loaf (12-14 Servings); 1 1/4 c. Water; 1 1/2 Tbsp. Canola Oil; 1 1/2 tsp Salt; 1 1/2 c. Whole Wheat Flour (8.1 Ounces); 1 1/2 c. Flour, Unbleached (7.8 Ounces); 2 Tbsp. Gluten Flour; 1 Tbsp. Lemon Peel Grated; 3 Tbsp. Poppy Seeds; 1 1/2 Tbsp. Powdered Whey; 2 1/2 tsp Active Dry Yeast

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Ingredientes

Â Â 1 Lb. Loaf (8-10 Servings)
3/4 c. Water Plus 1 Tbsp.
1 Tbsp. Canola Oil
1 tsp Salt
1 c. Whole Wheat Flour (5.4 Ounces)
1 c. Flour, Unbleached (5.2 Ounces)
1Â 1/2 Tbsp. Gluten Flour
2 tsp Lemon Peel Grated
2 Tbsp. Poppy Seeds
1 Tbsp. Powdered Whey
2 tsp Active Dry Yeast 1 1/2 Pounds Loaf (12-14 Servings)
1Â 1/4 c. Water
1Â 1/2 Tbsp. Canola Oil
1Â 1/2 tsp Salt
1Â 1/2 c. Whole Wheat Flour (8.1 Ounces)
1Â 1/2 c. Flour, Unbleached (7.8 Ounces)
2 Tbsp. Gluten Flour
1 Tbsp. Lemon Peel Grated
3 Tbsp. Poppy Seeds
1Â 1/2 Tbsp. Powdered Whey
2Â 1/2 tsp Active Dry Yeast

Direcciones

Put the ingredients in the bread pan in the order listed, or possibly in the reverse order if the manual for your machine calls for dry ingredients first and liquids last. Select Basic Wheat Cycle, Light Setting (or possibly the equivalent setting for your machine).
Push Start.