Receta Philadelphia Cream Cheese Ball
Ingredientes
- 1 (8 ounce) pkg. Philadelphia cream cheese
- 2 T Heinz 57 sauce
- 2 drops Tabasco sauce
- 1 clove garlic, cut fine
- 1 c. pecans, minced fine
Direcciones
- Have cheese at room temperature.
- Whip or stir together with other ingredients.
- Save sufficient pecans to roll ball in for presentation.
- Chill well before serving.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 71g | |
Recipe makes 4 servings | |
Calories 295 | |
Calories from Fat 258 | 87% |
Total Fat 29.81g | 37% |
Saturated Fat 11.83g | 47% |
Trans Fat 0.0g | |
Cholesterol 62mg | 21% |
Sodium 182mg | 8% |
Potassium 140mg | 4% |
Total Carbs 4.53g | 1% |
Dietary Fiber 1.4g | 5% |
Sugars 2.4g | 2% |
Protein 4.73g | 8% |