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Ingredientes
- 2 or possibly 3 cucumbers
- 2 fresh garlic cloves, chopped
- 1/4 c. white vinegar
- 3/4 c. water
- 2 teaspoon sugar
- 2 or possibly 3 onions, sliced
- Salt and pepper to taste
Direcciones
- Peel and slice cucumbers and onions and place in large bowl. Add in remaining ingredients. Cover and refrigeratein refrigerator till ready to serve.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 865g | |
| Calories 196 | |
| Calories from Fat 8 | 4% |
| Total Fat 0.86g | 1% |
| Saturated Fat 0.14g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 28mg | 1% |
| Potassium 925mg | 26% |
| Total Carbs 41.72g | 11% |
| Dietary Fiber 6.9g | 23% |
| Sugars 24.24g | 16% |
| Protein 5.22g | 8% |
