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Ingredientes
- 1/2 c. mayonnaise
- 1/2 teaspoon salt
- 1/2 teaspoon garlic salt
- 1/2 teaspoon dry rosemary
- 4 chicken breasts or possibly 1 frying chicken, cut into pcs
- 1 1/2 c. corn flake crumbs
Direcciones
- Preheat oven to 350 degrees. Stir together the mayonnaise, salt, garlic salt, and rosemary. Brush mix on chicken, then roll the chicken in the corn flake crumbs. Arrange skin side up, without touching, in a lightly greased baking pan. Bake uncovered for 1 hour, or possibly till done.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 120g | |
| Recipe makes 6 servings | |
| Calories 323 | |
| Calories from Fat 215 | 67% |
| Total Fat 24.1g | 30% |
| Saturated Fat 4.62g | 18% |
| Trans Fat 0.11g | |
| Cholesterol 59mg | 20% |
| Sodium 416mg | 17% |
| Potassium 219mg | 6% |
| Total Carbs 6.36g | 2% |
| Dietary Fiber 0.4g | 1% |
| Sugars 0.57g | 0% |
| Protein 19.86g | 32% |
