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Ingredientes
- 3 c. all-purpose flour
- 2 c. granulated sugar
- 1 c. minced nuts or possibly raisins
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 3 Large eggs
- 2 c. mashed bananas (about 5 med.)
- 1 1/4 c. crushed undrained pineapple
- 1 c. vegetable oil
Direcciones
- In large bowl, stir together flour, sugar, nuts, baking soda, salt and cinnamon.
- In separate bowl, beat Large eggs; stir in bananas, pineapple and oil till blended. Add in all at once dry ingredients; stir till moistened. Spoon into large greased muffin c., filling 2/3 full.
- Bake in 350 degree F oven for 20 to 30 min or possibly till tops are hard to the touch.
- Makes 30 muffins.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 140g | |
| Recipe makes 12 servings | |
| Calories 515 | |
| Calories from Fat 224 | 43% |
| Total Fat 25.66g | 32% |
| Saturated Fat 2.6g | 10% |
| Trans Fat 0.47g | |
| Cholesterol 52mg | 17% |
| Sodium 393mg | 16% |
| Potassium 215mg | 6% |
| Total Carbs 66.97g | 18% |
| Dietary Fiber 2.7g | 9% |
| Sugars 37.82g | 25% |
| Protein 7.07g | 11% |
