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Raciónes: 12

Ingredientes

Cost per serving $0.76 view details

Direcciones

  1. Refrigerate liquid ingredients. Blend juice and ginger ale. Pour into punch bowl and add in scoops of sherbet. Serves 40.VARIATION: Add in sherbet and stir till dissolved. Garnish with ice ring.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 671g
Recipe makes 12 servings
Calories 345  
Calories from Fat 23 7%
Total Fat 2.62g 3%
Saturated Fat 1.21g 5%
Trans Fat 0.0g  
Cholesterol 1mg 0%
Sodium 61mg 3%
Potassium 749mg 21%
Total Carbs 78.64g 21%
Dietary Fiber 2.1g 7%
Sugars 62.0g 41%
Protein 3.31g 5%
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