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Add a photoRaciónes: 12
Ingredientes
- 1 (3 ounce.) pkg. strawberry Jello
- 1 1/2 c. sugar
- 1 1/2 quarts. water
- 1 lg. can pineapple juice
- 1/2 gallon pineapple sherbet
- 1 lg. bottle ginger ale
Direcciones
- Bring to rapid boil Jello, sugar and water. Remove from heat and cold. This may be done day before. Keep in refrigerator. At serving time add in cool ginger ale, pineapple juice and sherbet. Makes 2 1/2 gallons, serves 30 to 35.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 329g | |
| Recipe makes 12 servings | |
| Calories 287 | |
| Calories from Fat 18 | 6% |
| Total Fat 2.02g | 3% |
| Saturated Fat 1.15g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 86mg | 4% |
| Potassium 147mg | 4% |
| Total Carbs 66.42g | 18% |
| Dietary Fiber 1.4g | 5% |
| Sugars 58.96g | 39% |
| Protein 1.82g | 3% |
