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Ingredientes
Direcciones
- Dissolve yeast in hot water then add in oil and salt. Stir in flour to make a moist dough. Place in greased bowl in a hot place to rise for 1 hour. Makes sufficient crust for 2 pizzas. (Cook dough at 425 degrees for about 10 min before putting anything on the crust.)
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 121g | |
| Recipe makes 10 servings | |
| Calories 288 | |
| Calories from Fat 42 | 15% |
| Total Fat 4.79g | 6% |
| Saturated Fat 0.42g | 2% |
| Trans Fat 0.11g | |
| Cholesterol 0mg | 0% |
| Sodium 236mg | 10% |
| Potassium 88mg | 3% |
| Total Carbs 52.73g | 14% |
| Dietary Fiber 2.0g | 7% |
| Sugars 0.19g | 0% |
| Protein 7.37g | 12% |
